Founded by Jen Lum in 2026, Hazaa brings the unique flavors of Levantine spices to the gathering board.
Hazaa grew out of a love of the aromatic flavors of the Levant. Seeds and olive oil, big flavor, no filler. Small batches, real spices, made to be shared. Made in a home kitchen in San Francisco, California. (Class A Cottage Kitchen licensed)
Find us at the Stonestown Farmers Market on Sundays 9am to 1pm, rain or shine. 
